Crunchy Pattise
It is excellent idea and I really enjoy this video. Watch it. and it is simple
You will need ..
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1 cup cracked wheat (dalia)
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1 cup boiled and mashed potatoes (2 potatoes).
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1 tsp salt.
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¼ tsp red chilli powder
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1 tsp coriander (dhania) powder
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½ tsp gram masala.
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1 tsp dry mango (amchoor) powder
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2-3 tbsp chopped coriander leaves.
How to make Crunchy Pattise
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Soak Dalia in water for 1 hour. Strain. Squeeze out excess water by pressing well in the strainer with a kadchi. Transfer to a bowl.
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Mix mashed potatoes and all other ingredients to the dalia. Mix well.
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Form into ½ patties shape. Flatten sides and shallow fry 1 or 2 pieces at tim in hot oil till golden brown.
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Serve hot dotted with hung yogurt mixed with some hari chutney.
To serve: Hung yogurt mixed with some hari chutney or ketchup.
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