Egg Poach (fried egg)
You will need ..
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1 egg.
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1 tbsp oil and salt to taste.
How to make Egg Poach (fried egg):
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Use a small thick bottomed pan and put 1 tbsp of oil in it, spread the oil around the pan well.
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When the pan is hot, break the egg into it and cover the an. Allow it to cook for 2-3 minutes and it s ready to eat.
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Sprinkle a pinch of salt. Serve.
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